Nutrition Benefit

FROM PROFESSIONAL TO PROFESSIONAL

Professional advice: For best results Nestlé recommend a mix of 25g of NESTLÉ Complete Mix Hot Chocolate (3 heaped teaspoons) per 175mL of hot (not boiling) water. Serve HOT or COLD. Nutritional benefit. A great tasting hot chocolate that s 98.5% fat free and low GI*. *when prepared according to directions. GI=51 (Low) The GI is a ranking of carbohydrates according to their effect on blood glucose levels.

Nutrition Table

NESTLÉ Complete Mix Hot Chocolate

Servings Per Pack: 80
Serving Size: 200ml (25g powder)

Average Quantity
per Serving

%DI*
Per Serving

Average Quantity
per 100ml

Energy

440 kJ

220 kJ

Protein

2.4 g

1.2 g

Fat-total

2.0 g

1.0 g

- Saturated

1.7 g

0.8 g

Carbohydrate

19.4 g

9.5 g

- Sugars

15.5 g

7.8 g

Sodium

115 mg

57 mg

When prepared according to directions.
# All specified values are averages.

Ingredients

Sugar, Milk Solids, Glucose Syrup, Cocoa (10%), Coconut Oil, Salt, Stabiliser (340), Emulsifier (471), Flavour (Vanillin Contains Milk), Spice (Cinnamon)

Contains Milk.