MAGGI Vietnamese Noodle Salad Recipe Base for Tasty Noodles

MAGGI Vietnamese Noodle Salad Recipe Base for Tasty Noodles

Nutrition Benefit

Nutrition Table

MAGGI Vietnamese Noodle Salad Recipe Base for Tasty Noodles
Servings Per Pack:  4
Serving Size:  37.5g 
Average Quantity
per Serving
Average Quantity
per 100
% Daily Intake
Per Serving
Average Quantity per Serving prepared Average Quantity
per Serving100
 
Energy 350  kJ 925 kJ 19%  1675 kJ 515 kJ
Protein <1  g 1.2 g 64%  32.1 g 9.9 g
Fat-total 2.0  g 5.3 g 10%  7.2 g 2.2 g
    - Saturated <1 g <1 g 5%  1.3 g <1 g
Carbohydrate 15.2  g 40.6 g 16%  49.3 g 15.2 g
    - Sugars 13.2 g 35.2 g 18%  15.9 g 4.9 g
Dietary Fibre <1  g <1 g 10%  2.9 g <1 g
Sodium 495  mg 1320 mg 25%  585 mg 180 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
^When prepared in accordance with recipe instructions based on 500g lean chicken breast.

Ingredients

Water, Sugar, Vinegar, Chilli, Canola Oil, Corn Starch, Garlic, Fish Sauce, Iodised Salt, Spices (Star Anise, Cinnamon, Cloves, Black Pepper, Chilli), Yeast Extract, Flavour.

Contains Fish

May Contain Celery, Crustacea, Milk, Mustard, Sesame, Soy and Wheat