|MAGGI Satay Chicken Recipe Base|
Servings Per Pack: 4
Serving Size: 10.8g (Powder makes Approx 258g Serve ^)
per 100 g
|% Daily Intake
Per Serving ^As Prepared
|Average Quantity per Serving ^ as prepared ^As Prepared||Average Quantity
|Energy||170 kJ||1540 kJ||13%||1120 kJ||440 kJ|
|Protein||<1 g||5.9 g||63%||31.7 g||12.3 g|
|Fat-total||<1 g||4.9 g||14%||9.9 g||3.8 g|
|- Saturated||<1 g||2.6 g||8%||1.9 g||1.0 g|
|Carbohydrate||7.8 g||71.9 g||4%||11.5 g||4.5 g|
|- Sugars||5.6 g||52.3 g||10%||9.1 g||3.5 g|
|Dietary Fibre||0.4 g||4.0 g||7%||2.2 g||1.0 g|
|Sodium||310 mg||2890 mg||18%||415 mg||160 mg|
|Gluten||NOT DETECTED mg||NOT DETECTED mg||NOT DETECTED mg||NOT DETECTED mg|
STOCK POWDER: Sugar, Corn Starch ,Onion, Iodised Salt, Vegetable Fat, Soy Sauce (Derived from Wheat), Garlic, Burnt Sugar;
Skim Milk Powder; VEGETABLES: Capsicum, Pea Flour (Contains Soy); SPICES: Ginger, Coriander, Chilli, Cinnamon, Cumin, Star
Anise, Turmeric; FOOD ACID: Citric.
Contains Soy and Milk.
May contain celery, mustard, and fish.